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We hope you got insight from reading it, now let’s go back to my south carolina state famous pimento cheese recipe. You can cook my south carolina state famous pimento cheese using 10 ingredients and 2 steps. Here is how you do that.
The ingredients needed to make My South Carolina State Famous Pimento Cheese:
- You need 1/2 lb sharp cheddar cheese ( cracker barrel)
- Provide 1/2 lb extra sharp cheddar cheese (cracker barrel)
- You need 1 1/2 cup mayonnaise
- Provide 1 jar diced pimentos., drained
- You need 1 to 2 Tbsp onion juice
- Take 1 tsp salt
- You need 1 tsp ground black pepper
- Provide 1/2 to 1 teaspoon white pepper
- Prepare 1/2 to 1 teaspoon cayenne pepper
- Use 1 jalopeno peppers, chopped; if desired
Instructions to make My South Carolina State Famous Pimento Cheese:
- Grate the cheese. DO NOT USE PROCESSED GRATED Cheese. It does not soften. Add in 1 1/2 cups mayo; add in slowly to see if you need the whole amount. Mix in the rest of the ingredients. Don't over mix. Use a fork. Let set overnite to blend.
- I have used extra sharp cheddar cheese for entire recipe and it's awesome!
While we're continuing to feature destinations that make our state wonderful, we don't expect or encourage you to go check them out. How could pimento cheese, this most Southern of foods, possibly have been born outside the South? Where can you grab a pimento cheeseburger in the city where this Southern delight was created? This may be the most comprehensive list of pimento cheeseburgers available in Columbia, South Carolina. Out of all the iconic foods in the South, pimento cheese is one of the most famous.
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