Hello everybody, welcome to our recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Flan recipe here. We also have wide variety of recipes to try.

Flan
Flan

Before you jump to Flan recipe, you may want to read this short interesting healthy tips about Your Health Can Be Affected By The Foods You Choose To Consume.

Something that some of you may already know is that by eating the right foods can have a substantial effect on your health. Something that you should not eat no matter what is the various foods that you will get at all of those take out places. The foods that you receive from these fast food places are foods that are very unhealthy, loaded with fat and usually have little to no nutrition. In this post we are going to be going over foods that you ought to be eating that can help you remain healthy and balanced.

Another thing you will want to be sure of is that your having enough of is your vegetables as this will additionally be able to have a good affect on your health. Along with possessing many different vitamins and minerals, you will also find that some vegetables also provide potassium. One of the veggies which will provide the potassium you need is broccoli. Spinach is also something that you may want to start consuming more of as it contains a lot more vitamins and minerals compared to other vegetables.

For people who want to start living a more healthy life the tips above will be able to help you do that. Also if you remove all the processed foods that you should not be eating anyway, you may find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to flan recipe. You can have flan using 7 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Flan:
  1. Provide condensed milk
  2. You need evaporate milk
  3. Provide eggs
  4. Provide vanilla
  5. Get salt
  6. Get for the Caramel
  7. Take white sugar
Instructions to make Flan:
  1. Pour one cup of sugar in a small sauce pan and heat till completely melted and becomes a syrup (medium heat) stir occasionally Flan1. Pour the melted sugar in your baking dish and swirl around to coat the bottom and edges
  2. Set the dish aside to cool while making the batter (it will harden)
  3. For the batter, pour everything in a blender (the first 5 ingredients) and mix on high for 2 minutes
  4. Pour the batter in the cooled dish thru a mesh strainer
  5. Preheat oven to 350 degrees
  6. Place your dish in a bane marie (water bath), place your dish in a bigger platter and fill with water till half way up your dish
  7. Cook for 1 hour, leave in oven for 15 mins, and fridge over night

If you find this Flan recipe valuable please share it to your friends or family, thank you and good luck.