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Before you jump to Mike's Southwestern Philly Cheese Steak recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.
For the most part, people have been taught to think that “comfort” foods are terrible for the body and must be avoided. At times, if the comfort food is candy or some other junk food, this is very true. Other times, comfort foods can be utterly healthy and good for us to consume. There are a number of foods that basically can improve your moods when you consume them. If you seem to feel a little bit down and you need a happiness pick me up, try a few of these.
Green tea is excellent for moods. You just knew it had to be mentioned in this article, right? Green tea is rich in an amino acid called L-theanine. Research has proven that this amino acid induces the production of brain waves. This helps improve your mental focus while relaxing the rest of your body. You probably already knew how easy it is to be healthy when you drink green tea. Now you are aware that it can help improve your mood also!
As you can see, you don’t have to turn to junk food or foods that are terrible for you just so to feel better! Go with these hints instead!
We hope you got insight from reading it, now let’s go back to mike's southwestern philly cheese steak recipe. To make mike's southwestern philly cheese steak you need 15 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to cook Mike's Southwestern Philly Cheese Steak:
- Prepare 2 Pounds Deli Roast Beef [or, rib eye - very thin sliced - rare]
- Prepare 1 Can (14 oz) Beef Stock [you won't need all]
- Prepare 1/2 Small Red Bell Pepper [thin sliced]
- Take 1/2 Small Green Bell Pepper [thin sliced]
- Take 1 Small White Onion [thin sliced]
- Prepare 2 Cloves Fresh Garlic [smashed - fine minced]
- Get 1/2 Cup Fresh Sliced Mushrooms
- Provide 1/2 Cup Sliced Pickled Jalapeños [+ reserves for garnish]
- Use 1/4 Cup Sliced Pickled Banana Peppers [+ reserves for garnish]
- Provide 1 Cup Fresh Chilled Cilantro Leaves
- Prepare 4 LG Slices Provolone Cheese [room temp - thin sliced]
- Provide 1 Cup Cheese Wiz [melted]
- Get to taste Cracked Black Pepper And Salt
- You need 2 tbsp Quality Olive Oil
- Take 2 Extra Large Italian Or French Rolls
Instructions to make Mike's Southwestern Philly Cheese Steak:
- Thin slice your vegetables and fine mince your garlic.
- Rough chop your roast beef and set to the side.
- Heat your pan and add olive oil.
- Add onions, bell peppers, spicy peppers and mushrooms. Add a dash of beef stock and cover pan with a tight fitting lid. Stir occasionally. Fry veggies until they're translucent. Season with salt and pepper to taste.
- Push your vegetables to the side of the pan and add your Roast Beef and minced garlic.
- In the meantime, slice your rolls in half, heat your Cheese Wiz and pull your fresh cilantro leaves.
- Add another good dash of beef stock and seal pan again. Stir occasionally until beef is no longer rare. Two minutes tops.
- Mix everything together in pan and add additional stock if needed. Steam for 30 seconds longer.
- To construct your Cheese Steaks: - - Smear some melted Cheese Wiz on the tops of your rolls. Then lay on Provolone Cheese. - - Place Provolone Cheese on the bases of your rolls. - - Pile on your cheese steak mixture while still very hot and steaming in to of the Provolone. - - Drizzle on Cheese Wiz. - - Garnish cheese steak mixture with chilled banana peppers and jalapeño peppers. Add fresh chilled cilantro leaves. - - Top and serve while hot with a Clausens Dill Pickle halve.
- Enjoy this hot, meaty, melty sandwich with an ice cold beer!
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