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Beef steak with bell peppers
Beef steak with bell peppers

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We hope you got benefit from reading it, now let’s go back to beef steak with bell peppers recipe. To cook beef steak with bell peppers you need 6 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Beef steak with bell peppers:
  1. Get 1 Ribeye steak
  2. Prepare Pinch sea salt and ground pepper
  3. You need 1 Table spoon butter
  4. Use 1 green or red bell pepper
  5. Provide 4 Table spoons of Olive Oil
  6. Take 2 Sprigs Rosemary (dried or fresh)
Steps to make Beef steak with bell peppers:
  1. Defrost the beef until room temperature, marinade the meat with chopped rosemary(or use dry one). Rub with olive oils, sea salt and ground pepper
  2. Heat up iron or pan until it get some smoke. The pan needs to be very hot. Grill the steak with high heat. Each side for 2 minutes
  3. Before finished grilling, put butter on top and let it melt into steak. Then rest the steak on the cutting board for 3 minutes
  4. For bell peppers, use the same pan, put olive oil. Wait until pan is warm. Stir fry until bell peppers are soft.
  5. Season bell peppers with salt and ground peppers
  6. Serve steak and bell peppers with mustard sauce

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