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Before you jump to Keto Carnitas (Slow Cooker) recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.
Most of us believe that comfort foods are terrible for us and that we must avoid them. At times, if the comfort food is a high sugar food or another junk food, this is very true. At times, comfort foods can be utterly nutritious and good for us to eat. Some foods actually do boost your mood when you eat them. If you are feeling a little bit down and you need an emotional pick me up, try some of these.
Eggs, believe it or not, are fantastic for helping you combat depression. Just be sure that you do not throw away the yolk. The egg yolk is the most crucial part of the egg iwhen it comes to helping raise your mood. Eggs, the yolks particularly, are loaded with B vitamins. The B vitamin family can be terrific for boosting your mood. This is because they help in improving the function of your neural transmitters, the components of your brain that dictate your mood. Eat an egg and cheer up!
You can see, you don’t have to turn to junk food or foods that are bad for you just so to feel better! Try a few of these instead!
We hope you got benefit from reading it, now let’s go back to keto carnitas (slow cooker) recipe. You can have keto carnitas (slow cooker) using 17 ingredients and 10 steps. Here is how you do it.
The ingredients needed to make Keto Carnitas (Slow Cooker):
- Prepare Pork Sirloin Roast
- Take mixed Baby Bell Peppers
- Provide large Poblano Pepper
- Get Jalapeno Pepper
- Use small Sweet Onions
- Get Minced Garlic
- Get can Tomato Sauce
- You need Liquid Smoke
- You need Worcestershire Sauce
- Get Onion Powder
- Use Garlic Powder
- Prepare Chilli Powder
- Take Cayenne Pepper
- Take Paprika
- Take Black Pepper
- Prepare Bacon Fat
- Provide Apple Cider Vinegar
Steps to make Keto Carnitas (Slow Cooker):
- First dice and chop up all your onions and peppers then add them and garlic to bottom of slow cooker
- Add Worcestershire sauce, liquid smoke, 2tbsp bacon fat and can Tomato Sauce to veggies and stir til evenly coated
- Add seasonings to a bowl and mix
- Rub the pork roasts with seasonings then place on top of mixture in slow cooker
- Cook on low heat for 8hrs
- Slowly lift roasts out of pot and place in large mixing bowl. Leave veggies and sauce in pot and add apple cider vinegar.
- Shred pork with two forks and let cool for at least 10 minutes
- This next step is optional but adds the textural components lost from using the slow cooker. In large saute pan (I use my Wok) add a few tablespoons of bacon fat and turn heat on high and grease pan. You want it screaming hot. Then toss in 1/3 of the pulled pork and let it crisp up and stir a few times and then remove and add to separate mixing bowl to cool and repeat the process two more times
- Portion out pork into portion containers then scoop out sauce from slow cooker over top of pork
- Enjoy!
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