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Rose brownie
Rose brownie

Before you jump to Rose brownie recipe, you may want to read this short interesting healthy tips about The Meals You Choose To Eat Are Going To Effect Your Health.

On the subject of the foods that you eat, you will recognize that your overall health can be effected either positively or perhaps negatively. One of the foods you ought to be avoiding is any foods you get at a fast food location. These kinds of foods are filled with bad fat and also have little or no nutritional value. That is why we are going to be going over the food items that you should be eating that will have a good effect on your health.

When it comes to sitting down to an evening meal you should additionally think about lean proteins and fish such as salmon. The fantastic thing about salmon is that along with other nutrients additionally it is loaded with Omega-3. Protein is vital for your diet, however you don’t have to eat a lot, as a 3 ounces is all you truly need. In addition before preparing your steak you will want to trim the fat that you can see from it to keep from taking in extra fat.

Following some of the suggestions above you will find that you’ll be living a healthier life. Something that you need to actually avoid is all of the processed foods that you can buy in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to rose brownie recipe. To cook rose brownie you only need 10 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Rose brownie:
  1. Provide 21/2 cup all purpose flour
  2. Use 2 tsp baking powder
  3. Get 1 tsp baking soda
  4. Take 2 tbsp sugar
  5. Take 300 ml or 3/4 cup milkmaid
  6. Provide 1/2 cup melted butter
  7. Prepare 1 tbsp rose essense
  8. Provide 2 tbsp lime or vinegar
  9. Prepare 1 cup milk or water
  10. Use 1/2 tsp Cardamom powder
Steps to make Rose brownie:
  1. In a large bowl sift together the flour, baking powder, baking soda and elaichi powder.Mix in the sugar. - Make a well in the center of the dry ingredients and stir in the the wet ingredients one by one. Stir the mixture together using a whisk.
  2. Pour the batter in the prepared pan and tap the pan to even it out and break the air bubbles if any. - Bake it for 25-35 minutes.
  3. Transfer the pan to a cooling rack and remove the brownie after 15-20 minutes. Place the brownie on the rack for it to cool down completely before slicing it.place some fresh rose pattles they taste good and look good also or sprinkle some more elaichi powder it inhance the taste I hope you like this recepie enjoy this recepie on eid

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