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We hope you got insight from reading it, now let’s go back to healthy cream mushroom soup recipe. To make healthy cream mushroom soup you only need 10 ingredients and 2 steps. Here is how you do it.
The ingredients needed to prepare Healthy Cream Mushroom Soup:
- Prepare Milk
- Use Parsley
- Prepare Olive Oil
- Use Green fresh onion
- Provide Flour
- Use Black pepper
- Get Salt
- Provide Sliced fresh mushrooms
- Provide Chopped onion
- Use Butter
Steps to make Healthy Cream Mushroom Soup:
- In a large saucepan over medium heat, melt butter and olive oil . Add onion and sauté 3 minutes or until tender. Add mushrooms and sauté 7 minutes or until tender.
- In a small bowl, whisk flour into a small amount of broth until smooth, then stir into pan. Add remaining broth, bring to boil, and cook, stirring until thickened, about 2 minutes. Reduce heat and stir in half-and-half, salt and pepper. Simmer cream of mushroom soup uncovered, 15 minutes, stirring frequently.
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