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Creamy shrimp alfredo pasta
Creamy shrimp alfredo pasta

Before you jump to Creamy shrimp alfredo pasta recipe, you may want to read this short interesting healthy tips about Discover How to Elevate Your Mood with Food.

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We hope you got insight from reading it, now let’s go back to creamy shrimp alfredo pasta recipe. You can cook creamy shrimp alfredo pasta using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Creamy shrimp alfredo pasta:
  1. Provide 1 lb peeled and deveined shrimp
  2. You need 1/2 lb fettuccine pasta
  3. Take 2 garlic cloves
  4. Use 1/4 tsp red crushed pepper optional
  5. Take 1 cup heavy cream
  6. You need 3 tbsp butter
  7. Prepare 1/4 cup parmesan cheese
  8. Provide 1/4 tsp paprika
  9. Use to taste salt and pepper
Steps to make Creamy shrimp alfredo pasta:
  1. Season the shrimp with salt, pepper, and paprika.
  2. Heat a large skillet with high sides over medium-high heat and add some oil.
  3. Cook the shrimp for 1-2 minutes on each side.
  4. Remove the shrimp from the skillet and set aside.
  5. Add butter, garlic, and red crushed pepper to the skillet and cook until fragrant.
  6. Add the heavy cream and parmesan cheese. Reduce the heat to low and cook for 10 minutes or until the sauce thickens.
  7. Season the sauce with salt and pepper.
  8. Stir in the cooked fettuccine and shrimp, add more parmesan cheese, garnish with fresh parsley if desired and enjoy!
  9. NOTES - If you want to use the entire box of fettuccine (1 lb) use 2 cups of heavy cream and 1/2 cup of parmesan cheese.

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