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The ingredients needed to make Minestrone Stew:
- Provide 1 lb ground beef
- Use 1 Tony Chachere's Creole Seasoning
- Prepare 1 Liquid Smoke (hickory)
- Use 1 tbsp garlic powder
- Prepare 1 Red bell pepper (chopped)
- Get 1 Green onion (chopped)
- Get 1 can Ranch Style Beans with Jalapeno
- Take 1 can Rotel Diced Tomatoes with Green Chilies
- Prepare 2 can Campbell's Minestrone (10 oz cans)
- Take 2 cup water
Instructions to make Minestrone Stew:
- Crumble ground beef in skillet
- Add Liquid Smoke to beef. I eyeball it. About 20 shakes
- Add Creole Seasoning. I give it a good coat. Good and covered but not drowned.
- Add garlic
- Begin to brown ground beef
- About half way through, add about a half hand full of chopped red pepper and quarter to half hand full of green onion depending on preference (can also omitt these altogether if you want)
- Finish browning ground beef with the red peppers and onion
- In a stew pot, mix minestrone soup, ranch style beans and rotel tomatoes.
- Drain beef, peppers and onions in the skillet and then add them to the stew pot.
- Add 2 cups of water
- Bring to boil and then simmer for 10 min
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