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Campbell's Country Skillet Supper
Campbell's Country Skillet Supper

Before you jump to Campbell's Country Skillet Supper recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.

Many of us have been trained to think that comfort foods are bad and should be avoided. At times, if your comfort food is candy or another junk food, this is very true. Other times, however, comfort foods can be altogether healthy and it’s good for you to eat them. Some foods honestly do elevate your mood when you eat them. When you feel a little down and need an emotional pick-me-up, test out some of these.

Eggs, believe it or not, can be actually great at beating back depression. Just make sure that you don’t throw away the egg yolk. The egg yolk is the part of the egg that is the most important in terms of helping elevate your mood. Eggs, especially the yolks, are loaded with B vitamins. These B vitamins are fantastic for helping to improve your mood. This is because they increase the function of your brain’s neural transmitters (the parts of the brain that dictate how you feel). Consume an egg and jolly up!

As you can see, you don’t need to eat junk food or foods that are not good for you just so to feel better! Try a few of these instead!

We hope you got insight from reading it, now let’s go back to campbell's country skillet supper recipe. To make campbell's country skillet supper you only need 11 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Campbell's Country Skillet Supper:
  1. Prepare 1 lb ground beef
  2. Use 1 medium onion, chopped
  3. Take 1 clove clove garlic, minced or chopped
  4. Provide 1 can Campbells mushroom soup
  5. Take 1 can beef broth
  6. Take 1/2 tsp dried thyme leaves, crushed
  7. Prepare 1 can (14 1/2oz.) diced tomatoes
  8. You need 1 small zucchini, sliced
  9. Take 1 salt and pepper to taste
  10. Prepare 1 shredded cheddar cheese
  11. Use 1 1/2 cup uncooked pasta
Steps to make Campbell's Country Skillet Supper:
  1. Cook beef, onion and garlic in skillet until browned. Pour off fat.
  2. Add soup, broth, thyme, tomatoes and zucchini. Heat to a boil. Stir in pasta. Cook over medium heat 20 min. or until done.
  3. Top with cheese on your plate and enjoy

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