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If you decide that your overall health is important to you, you ought to take these recommendations to heart. Also if you remove all the processed foods that you should not be eating anyway, you will probably find that you could end up living a longer life.
We hope you got insight from reading it, now let’s go back to brad's jalapeño crab dip stuffed portabello recipe. You can have brad's jalapeño crab dip stuffed portabello using 4 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Brad's jalapeño crab dip stuffed portabello:
- Prepare 1 lg portabello mushroom
- Provide 1 of Brad's roasted jalapeños
- Get 1/2 cup crab dip
- Get 1 slice swiss cheese
Steps to make Brad's jalapeño crab dip stuffed portabello:
- With a spoon, remove stem and scrape out all the ribs under mushroom cap.
- Fill with crab dip, and top with jalapeño.
- Bake at 350 for 15 minutes.
- Add cheese on top. Bake 5 more minutes. Plate and serve.
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