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Mike's Cold Alaskan King Crab Cheese Bagel Spread
Mike's Cold Alaskan King Crab Cheese Bagel Spread

Before you jump to Mike's Cold Alaskan King Crab Cheese Bagel Spread recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit As Well As Healthy.

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Even though most of you have been told repeatedly that vegetables are good for you, and there is a very good reason why. You may already understand that many of the vitamins you need on a daily basis can be found in numerous vegetables, but you will also be able to find essential potassium in vegetables as well. You will find that one of the veggies we are talking about is broccoli, which is packed with potassium. Something else you may want to try is the next time you make a salad try working with spinach as opposed to your traditional lettuce as you will find that there are a lot more nutrients that can be found in those leaves.

For people who want to start living a more healthy life the tips above will be able to help you do that. The one thing that you ought to actually avoid is all of the processed foods which you can easily purchase in the stores, and start cooking fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to mike's cold alaskan king crab cheese bagel spread recipe. To make mike's cold alaskan king crab cheese bagel spread you only need 24 ingredients and 12 steps. Here is how you achieve that.

The ingredients needed to cook Mike's Cold Alaskan King Crab Cheese Bagel Spread:
  1. Prepare ● For The King Crab Spread
  2. Get 1 1/2 Cups Alaskan King Crab Meat [steamed - feathered or cubed]
  3. You need 2 (8 oz) Packages Philadelphia Cream Cheese [room temp]
  4. Get 1/2 Cup Quality Sour Cream [less if you want a thicker spread]
  5. Prepare 1/4 Cup Fresh Grated Parmesan Cheese
  6. Prepare 1 tbsp Fresh Dill [+ reserves for bagels]
  7. Prepare as needed Lemon Wedges
  8. Use 2 Baby Cucumbers [minced -reserve 1 for bagels]
  9. Use 1/4 Cup Celery [minced]
  10. Use 1/2 Cup Red Onions [minced + reserves for bagles]
  11. Prepare 2 tbsp Fresh Chives
  12. You need 1 tbsp Fine Minced Garlic
  13. Take 2 tbsp Fresh Cilantro Leaves [+ reserves for bagels]
  14. Get 2 tbsp Fresh Parsley Leaves [+ reserves for bagels]
  15. Get to taste Salt & Pepper
  16. Take 2 Dashes Tabasco Pepper Sauce
  17. You need 1/2 tsp Old Bay Seasoning [+ reserves for bagels]
  18. Get 1/2 tsp Lemon Pepper
  19. Take ● For The Bagels
  20. Take as needed Fresh Assorted Bagels
  21. Take as needed Butter Lettuce Leaves [chilled]
  22. Take as needed Fresh Avocado Slices
  23. Take as needed Fresh Firm Tomato Slices [thin slices - chilled]
  24. Get reserved Fresh Crispy Cucumber [thin sliced - chilled]
Steps to make Mike's Cold Alaskan King Crab Cheese Bagel Spread:
  1. 1.5 pounds of fresh crab pictured.
  2. Crack your shells and pull your meat. Check meat well for any smaller fractured shells. Feather or cube meat.
  3. Fine mince all of your vegetables, add herbs and crab meat and mix well in cream cheese and sour cream mixture.
  4. Place crab spread in a decorative serving bowl and refrigerate. Garnish with fresh parsley or cilantro.
  5. Or, serve spread in individual ramikins.
  6. To construct your stacked bagel sandwichs - follow steps below. Pictured are toasted onion bagels with crab cheese spread.
  7. Vegetable platter.
  8. Tomatoes with fresh Dlll pictured. Add a dash of black pepper and Old Bay Seasoning on top of Tomato.
  9. Add sliced red onions.
  10. Add sliced avacados and squeeze lemon juice in the tops to keep from browning.
  11. Add fresh Cilantro and Parsley leaves.
  12. Serve with lemon wedges. Enjoy!

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