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Citrus fruit will be one of the best things that you can have for your desserts, rather than having a piece of cake or ice cream. Together with vitamin C, you will realize that there are plenty of other health benefits that you will find in these kinds of fruits. One thing you really should try for one of your desserts is to mix coconut with orange sections and top the combination off with a teaspoon of honey.
If you decide that your overall health is important to you, you ought to take these recommendations to heart. The pre packaged highly refined foods that you can find in any store is also not good for you and as an alternative you should be cooking fresh nourishing foods.
We hope you got benefit from reading it, now let’s go back to snow “namasu” with crab-flavored seafood, vegetables and fruits recipe. You can have snow “namasu” with crab-flavored seafood, vegetables and fruits using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Snow “Namasu” with Crab-Flavored Seafood, Vegetables and Fruits:
- Provide gChinese “daikon” radish (1)
- Take Chinese “daikon” radish (2)
- Prepare cucumber
- Take persimmon
- You need apple
- Take crab-flavored seafood sticks
- Get Sweet vinegar sauce ingredients:
- Prepare vinegar
- You need and 1/2 tbsp. sugar
- Get salt
Steps to make Snow “Namasu” with Crab-Flavored Seafood, Vegetables and Fruits:
- Grate 200g of “daikon” radish and drain the water off slightly. Dice 20g “daikon” radish, the cucumber, the persimmon, and the unskinned apple into 1cm cubes.Cut the crab-flavored seafood sticks into 1cm pieces.
- Mix the ingredients and add sweet vinegar sauce. Calories: 65kcal (273kJ) (per person)
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