Hello everybody, welcome to our recipe site, if you're looking for Crab and Sausage Cornbread Dressing recipe, look no further! We provide you only the best Crab and Sausage Cornbread Dressing recipe here. We also have wide variety of recipes to try.

Crab and Sausage Cornbread Dressing
Crab and Sausage Cornbread Dressing

Before you jump to Crab and Sausage Cornbread Dressing recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.

For the most part, people have been taught to think that “comfort” foods are not good for the body and need to be avoided. If your comfort food is candy or junk food this can be true. At times, comfort foods can be very healthy and good for us to eat. There are a number of foods that actually can improve your moods when you consume them. If you feel a little bit down and you’re in need of a happiness pick me up, try a couple of these.

Green tea is really excellent for your mood. You just knew it had to be in here somewhere, right? Green tea is rich in an amino acid called L-theanine. Studies have shown that this amino acid essentially induces brain waves. This helps sharpen your mental energy while simultaneously relaxing the rest of your body. You probably already knew it is not difficult to get healthy when you drink green tea. And now you are aware that it can help raise your mood as well!

So you see, you don’t have to turn to junk food or foods that are not good for you so you can feel better! Try these hints instead!

We hope you got benefit from reading it, now let’s go back to crab and sausage cornbread dressing recipe. To cook crab and sausage cornbread dressing you only need 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Crab and Sausage Cornbread Dressing:
  1. Get 6 Boxes Jiffy Corn Muffin Mix
  2. Use 6 Eggs
  3. Get 2 Cups Milk
  4. Take 1 Lb Jimmy Dean or Park Sage Sausage
  5. Take 1 Lb Lump Crab Meat
  6. Use 1 Box Chicken Stock
  7. Use 1 Qt Buttermilk
  8. Take 1 Each Diced Red, Yellow, Orange Peppers
  9. You need 1 Large Diced Onion
  10. You need 4 Large Chopped Cloves Garlic
  11. Use to Taste Poultry Seasoning
  12. Use 4 Stalks Diced Celery
Instructions to make Crab and Sausage Cornbread Dressing:
  1. Mix Corn Muffin Mix, Eggs and Milk into a batter and pour into a well greased casserole pan and bake as per instructions on the box about 30 to 45 minutes. After it is done and cools crumple it up and put in a covered dish on the counter for about 24 hours so it goes slightly stale.
  2. Fry Sausage in a skillet till fully cooked and drain. Set aside.
  3. In a 12 quart stock pot add a half a stick of butter and melt it. Add the veggies and sauté till slightly soft.
  4. Add the Sausage and Crab Meat and combine with the veggies in the pot.
  5. Add the Garlic and Poultry Seasoning (to taste as it’s strong stuff) and combine with the other ingredients in the pot.
  6. Add the Butter Milk and Chicken Stock to the pot and stir it all up.
  7. Add the Crumbled Corn Bread in stages and insure you fully incorporate it all into the pot with all the other good stuff. It’ll be a bit mushy and wet but it’s supposed to be that way.
  8. Pour the contents of the entire pot into a well greased casserole dish.
  9. Keep covered in fridge till ready to cook and serve it. When ready preheat your oven to 350 degrees and once heated put casserole in and back for 30 to 45 minutes. Voila! Your done!

If you find this Crab and Sausage Cornbread Dressing recipe helpful please share it to your good friends or family, thank you and good luck.