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Soda Pop Seafood Series - Sweet & Spicy Buttered Crabs
Soda Pop Seafood Series - Sweet & Spicy Buttered Crabs

Before you jump to Soda Pop Seafood Series - Sweet & Spicy Buttered Crabs recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Most of us have been taught to believe that comfort foods are not good and to be avoided. Often, if your comfort food is a sugary food or another junk food, this holds true. Other times, comfort foods can be utterly healthy and good for us to eat. There are several foods that, when you eat them, could boost your mood. If you feel a little bit down and in need of an emotional pick me up, try some of these.

Cold water fish are good if you are wanting to be in a better mood. Herring, trout, tuna, wild salmon, and mackerel are all rich in omega-3s and DHA. These are two substances that promote the quality and function of the grey matter in your brain. It’s the truth: eating tuna fish sandwiches can actually help you fight your depression.

So you see, you don’t have to turn to junk food or foods that are terrible for you so you can feel better! Try some of these hints instead.

We hope you got benefit from reading it, now let’s go back to soda pop seafood series - sweet & spicy buttered crabs recipe. To cook soda pop seafood series - sweet & spicy buttered crabs you only need 10 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Soda Pop Seafood Series - Sweet & Spicy Buttered Crabs:
  1. Take 1 kilo crabs (young crabs)
  2. Take 4 sticks butter (sweet)
  3. You need 6 cloves garlic chopped
  4. Provide 1 bottle Sprite Soda pop
  5. Prepare 3 tablespoon ginger chopped
  6. You need 3 tsp Spanish paprika
  7. You need Dried red chilli
  8. Prepare 1 medium red onion chopped
  9. Use 1 tsp black ground pepper
  10. Use 1/4 cup Spring onions chopped
Steps to make Soda Pop Seafood Series - Sweet & Spicy Buttered Crabs:
  1. Boil the crabs in 2 cups of Sprite soda pop for about 3-4 minutes or until the crabs turned orange. Turn off the fire and leave it for about 5 minutes
  2. Melt 1 stick of butter, add the garlic, ginger, salt, pepper, paprika, onions then sauté the crab for 2 minutes.
  3. Add 1/4 cup of Sprite to the mixture and then add the remaining stick of butter. Stir gently until you see almost creamy brownish sauce. About 2-3 minutes. Garnish with spring onions and dried red chill and serve!

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