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Mint Chocolate Pudding
Mint Chocolate Pudding

Before you jump to Mint Chocolate Pudding recipe, you may want to read this short interesting healthy tips about Your Health Can Be Impacted By The Foods You Decide To Eat.

On the subject of the foods that you eat, you will recognize that your overall health can be effected either positively or even negatively. One of the foods you should be avoiding is any kind of foods you get at a fast food place. The foods that you will get from these fast food places are generally foods that are incredibly unhealthy, loaded with fat and usually have little to no nourishment. This is why we are going to be going over the food items that you should be eating that will have a beneficial effect on your health.

Even though most of you have been told time and time again that vegetables are good for you, and there is a pretty good reason why. Along with possessing many different vitamins and minerals, you will additionally find that some vegetables also provide potassium. You will find that one of the veggies we are discussing is broccoli, which is packed with potassium. Spinach is additionally something that you may wish to start consuming more of as it contains a lot more vitamins and minerals compared to other vegetables.

By simply following a few of the suggestions above you will find that you will end up living a healthier life. The pre packaged highly refined foods that you can discover in any store is additionally not good for you and alternatively you should be cooking fresh healthy foods.

We hope you got benefit from reading it, now let’s go back to mint chocolate pudding recipe. You can have mint chocolate pudding using 10 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to prepare Mint Chocolate Pudding:
  1. Use 1/4 cup (2 Tbsp) sugar
  2. Get 3 Tbsp cornstarch
  3. Prepare 1 Tbsp (1 1/2 Tsp) cocoa powder
  4. You need 1 1/4 cup heavy cream
  5. Use 1 1/4 cups milk
  6. Prepare 1/2 teaspoon vanilla extract
  7. You need 1 cup semisweet chocolate, chopped
  8. Get 1/2 Tsp mint extract
  9. Prepare 1 Tbsp+1 1/2 Tsp butter, cut into small pieces
  10. Use 10 chocolate cookies
Instructions to make Mint Chocolate Pudding:
  1. Whisk together sugar, cornstarch, and cocoa powder in a medium saucepan.
  2. Combine cream, milk, and vanilla in another bowl.
  3. Pour 1 cup cream mixture into sugar mixture, and whisk until cornstarch is dissolved.
  4. Add remaining cream mixture, and whisk until smooth
  5. Bring to a boil, whisking constantly, and cook until thick, about 5 minutes.
  6. Reduce heat to low, and add chocolate. Whisk until chocolate melts, about 1 minute.Remove from heat.
  7. Add mint extract and butter, and whisk until butter melts.
  8. Quickly divide pudding, whisking to prevent sides from setting up, among eight glass jars, leaving about 1/2 inch of space at the top of each.
  9. Refrigerate until set, about 1 1/2 hours.
  10. Grind cookies in a mixer until finely ground.
  11. Top each pudding with 1 tablespoon ground-cookie.
  12. Serve chilled.

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