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Chocolate Pudding
Chocolate Pudding

Before you jump to Chocolate Pudding recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Impacted By The Foods You Decide To Consume.

One thing that some of you may already understand is that by eating the right foods can have a huge effect on your health. You should also understand that there are foods that you will need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. The foods that you will get from these fast food places are usually foods that are extremely unhealthy, loaded with fat and generally have little to no nutrition. Because of this we are going to be going over the foods that you should be ingesting that will have a beneficial effect on your health.

Citrus fruit will be one of the best things that you might have for your desserts, rather than having a piece of cake or even ice cream. Along with vitamin C, you will realize that there are many other health benefits that you will find in these fruits. You may also want to mix a couple of things like orange sections, shredded coconut mixed with a teaspoon of honey.

For those who want to begin living a healthier life the tips above can help you do that. Something that you need to actually avoid is all of the processed foods that you can easily purchase in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to chocolate pudding recipe. You can cook chocolate pudding using 4 ingredients and 9 steps. Here is how you do that.

The ingredients needed to make Chocolate Pudding:
  1. Provide Half kg milk
  2. You need 1 packet China grass powder
  3. You need 5 tbsp sugar
  4. Use 1 tbsp coco powder
Instructions to make Chocolate Pudding:
  1. Milk boil krien.flae slow krdien.
  2. Milk mea sugar,Coco powder or China grass powder add krien.
  3. Whisk sy Achi tarah mix krien.
  4. Medium flame par 3 minutes cook krien.
  5. Mould mea nikal kar set honay ke liyay rakhdien.
  6. Jab thanda hojay Tu fridge mea rakhdien.
  7. 6 to 8 hours mea achi tarah set hojayga.
  8. Mould sy nikal kar serving plate mea rakhdien.
  9. Ready to eat and chilled serve.

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