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Doughnuts
Doughnuts

Before you jump to Doughnuts recipe, you may want to read this short interesting healthy tips about The Meals You Choose To Eat Will Certainly Effect Your Health.

Many individuals do not fully grasp that the foods you choose can either help you to be healthy or can adversely effect your health. It’s also advisable to comprehend that there are foods that you will want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. The foods that you get from these fast food places are foods that are very unhealthy, loaded with fat and generally have little to no nutrition. You will be delighted to know that we are going to let you know a few of the foods that you ought to be consuming every day.

Nuts and different seeds will be a much better option when you are searching for a quick snack to enjoy. You will come to find that these snack items are usually loaded with Omega-3 and Omega-6, although some nuts and seeds will have a lot more than others. Your system will use these types of fatty acids as a source for creating hormones that your body demands to stay healthy. One thing you may not recognize is that various hormones that you need will only be able to be produced when you have these kinds of fatty acids.

For people who want to get started living a healthier life the tips above can help you do that. The pre packaged processed foods that you can find in any store is additionally not good for you and alternatively you should be cooking fresh nutritious foods.

We hope you got insight from reading it, now let’s go back to doughnuts recipe. To make doughnuts you need 6 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Doughnuts:
  1. Provide 2 eggs
  2. You need 40 g sugar
  3. Get 1 teaspoon honey
  4. Get 100 g flour
  5. Provide 1 teaspoon baking powder
  6. Get 40 g butter
Steps to make Doughnuts:
  1. In bowl add the eggs, sugar and honey and mix using a mixer.
  2. Add flour, baking powder and butter and mix again.
  3. Pour in a donut mold. Bake 180°C for 13 minutes.
  4. 1/2 cup confectionary's sugar, 3 tbsp milk and 1 drop red food coloring to make the glaze. Pour into the doughnuts immediatelly. no need to heat the glaze

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