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Before you jump to Sugar Glazed Doughnuts recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Feed On Will Effect Your Health.
On the subject of the foods that you eat, you will notice that your overall health can be effected either positively or negatively. One of the foods you really should be avoiding is any foods you get at a fast food spot. These types of foods are loaded with bad fat and also have almost no nutritional value. In this article we shall be going over foods that you should be eating that can help you remain healthy and balanced.
Now when it comes to the key food items that you should have for dinner, you may want to make sure you are eating lots of fish, especially salmon, and lean protein. The reality that salmon is also loaded with Omega-3 is just one of the reasons it is a good choice, but it also contains other necessary nutrients you will need. Protein is essential for your diet, however you don’t need to eat a lot, as a 3 ounces is all you actually need. In addition before cooking your steak you really need to trim the fat that you can see from it to keep from eating extra fat.
For people who want to begin living a healthier life the tips above are able to help you do that. One thing that you should actually avoid is all of the processed foods which you can easily purchase in the stores, and start cooking fresh foods for your meals.
We hope you got benefit from reading it, now let’s go back to sugar glazed doughnuts recipe. You can have sugar glazed doughnuts using 14 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to prepare Sugar Glazed Doughnuts:
- Use For the dough
- Use 1 1/3 cups warm milk
- Prepare 2 tbs melted butter
- Get 1 egg, at room temperature
- You need 1 tsp salt
- Get 2 tbs sugar
- Prepare 1 tbs instant dry yeast
- Get 3 1/2 – 4 cups all-purpose flour
- Prepare For sugar glaze:
- Provide 1 1/2 cups powdered sugar
- You need 2 tbs melted butter
- You need 1/2 tsp vanilla extract
- Use 4-6 tbs hot water, may need more
- Provide 2 cups vegetable oil for frying!
Instructions to make Sugar Glazed Doughnuts:
- In a large bowl beat the egg, then add the milk,butter, vanilla extract and quickly stir.
- In another bowl combine : flour, yeast, sugar and salt, quickly mix and start adding to liquids.
- Add the flour slowly, allowing the liquids to absorb it.
- When the dough starts to thicken, transfer to your work surface and knead until smooth non sticky dough is formed.
- Place the dough into a greased bowl, cover with plastic or towel and allow to rise, 45-60 minutes.
- Lightly grease your baking pans or large trays to place your doughnut cutouts for second rise. - - Flour your work surface. - - Divide the dough into 2 portions. - - Roll out into 10”-12” circles. - - Using your doughnut cutter, cut and place on greased trays, cover with towel and allow to rise 10-15 minutes. - - Fry in 375°F preheated oil, 1-2 minutes on each side or until light golden color. - - Dip the fried doughnuts in sugar glaze, set on a rack until the dripping stops.
- To make the sugar glaze: - - Combine all ingredients and mix until the right consistency.
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