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We hope you got insight from reading it, now let’s go back to cinnamon doughnut holes recipe. To cook cinnamon doughnut holes you only need 12 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Cinnamon Doughnut Holes:
- Get 1 cup All Purpose Flour
- Use 1/3 cup Sugar
- Get 2 tsp Baking Powder
- Get 1/2 tsp Salt
- Take 1/4 tsp Cinnamon
- Take 1/4 tsp Nutmeg
- Get 1/2 cup Milk
- Prepare 2 tbsp Vegetable Oil
- Provide 1 tsp Vanilla Extract
- Provide 1 Egg, slightly beaten
- You need 1 cup Sugar
- Get 1 tsp Cinnamon
Instructions to make Cinnamon Doughnut Holes:
- Heat 2-3 inches of oil to 375°F.
- In large bowl, combine flour, 1/3 cup sugar, baking powder, salt, 1/4 teaspoon cinnamon and nutmeg.
- Stir in milk, oil, vanilla and egg just until dry ingredients are moistened.
- Use a small scoop to drop teaspoonfuls into hot oil, 5 to 6 at a time.
- Fry the doughnut drops 1 to 1 1/2 minutes on each side until deep golden brown.
- Drain on paper towel.
- Mix 1/2 cup sugar and 1 teaspoon cinnamon; roll warm doughnut holes in sugar-cinnamon mixture.
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