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Eggplant Burger Patties
Eggplant Burger Patties

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We hope you got benefit from reading it, now let’s go back to eggplant burger patties recipe. You can cook eggplant burger patties using 11 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Eggplant Burger Patties:
  1. Provide 2 large Eggplants
  2. Provide 3 large Eggs
  3. Take 2 cup Breadcrumbs or Shake n' Bake (any flavor of your choice)
  4. Take 1 medium Plastic Bag
  5. You need 1 Parmesan Cheese
  6. Take Salt
  7. Get Pepper
  8. Get Italian Seasoning (if preferred)
  9. You need 1/2 cup Mediterranean Blend Oil
  10. Prepare 6 cup Water
  11. Use 2 tbsp Lemon Juice
Instructions to make Eggplant Burger Patties:
  1. Peel Eggplant and slice into ovals.
  2. Soak eggplant ovals in salt water and lemon juice for 15 minutes.
  3. Drain water and dry out eggplant as much as possible.
  4. Dip eggplant into beaten eggs in large bowl.
  5. In bag mix dry seasonings and breadcrumbs or shaken' bake.
  6. Take egg soaked eggplants and shake vigorously in seasoning (shake n' bake) bag until completely covered on all sides.
  7. Fry eggplant with Mediterranean oil in large skillet on stovetop medium-high heat.
  8. Place on plate and serve (careful may be hot from oil). Also good used as a patty on a bun with tomatoe, lettuce, and sauces.

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