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Before you jump to The Best Slow Cooker Corned Beef recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Choose To Eat.
With regards to the foods that you eat, you will see that your overall health can be effected either positively or negatively. Something that you shouldn’t eat no matter what is the different foods that you will find at all of those take out places. You will recognize that the nutrition in these sorts of is non existent and the unwanted side effects can be very bad. For this reason we are going to be going over the foods that you should be consuming that will have a good effect on your health.
With regards to sitting down to supper you should also think about lean proteins as well as fish such as salmon. You will notice that salmon is also full of Omega-3 and other nutrients. Now when you decide to have a steak for an evening meal one thing you should remember is that 3 ounces will provide you with all the protein you’ll need for the day. It’s also advisable to trim off any extra fat that you find on the particular meats that you’re planning to eat.
If you decide that your health is important to you, you should take these recommendations to heart. The pre packaged highly refined foods that you can get in any store is also not good for you and as an alternative you should be cooking fresh nourishing foods.
We hope you got benefit from reading it, now let’s go back to the best slow cooker corned beef recipe. To cook the best slow cooker corned beef you need 3 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make The Best Slow Cooker Corned Beef:
- You need 2.5 - 4 lbs Package of corned beef
- You need to 1/2 cup of orange juice no pulp (I prefer) or pineapple juice
- Provide I prefer filtered water
Instructions to make The Best Slow Cooker Corned Beef:
- Remove the corned beef from the package and place the fatty side down in the crock pot.
- Add your juice to the crock pot.
- Add water until corn beef is completely covered, add the seasonings that comes with the package and then place the lid on the crock pot.
- Turn on crock pot it takes 6 to 8 hours 2.5 lbs at high and low 12 plus hours. Cook to the recommended internal temperature.
- Once cooked, remove from crock pot and let it sit for about 30 to 40 minutes. Remove the excess fat from underneath & then slice.
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