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Vanilla Ice cream(with chocolate syrup)
Vanilla Ice cream(with chocolate syrup)

Before you jump to Vanilla Ice cream(with chocolate syrup) recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.

In general, people have been taught to think that “comfort” foods are terrible for the body and need to be avoided. But if your comfort food is candy or junk food this is true. Otherwise, comfort foods may be really nutritious and good for you. A number of foods honestly do boost your mood when you consume them. If you are feeling a little bit down and in need of an emotional pick me up, try a number of these.

Eggs, believe it or not, can be truly great at fighting back depression. Just see to it that you do not toss the yolk. The egg yolk is the part of the egg that matters most in terms of helping raise your mood. Eggs, the yolk particularly, are stuffed full of B vitamins. These B vitamins are fantastic for helping to improve your mood. This is because these vitamins increase the function of your brain’s neural transmitters (the parts of the brain that dictate how you feel). Eat an egg and be happy!

So you see, you don’t need to eat junk food or foods that are not good for you just so to feel better! Try some of these tips instead.

We hope you got insight from reading it, now let’s go back to vanilla ice cream(with chocolate syrup) recipe. To cook vanilla ice cream(with chocolate syrup) you need 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Vanilla Ice cream(with chocolate syrup):
  1. Take milk
  2. Get cornflour
  3. You need fresh cream(malai)
  4. Prepare sugar
  5. Take vanilla essence
Instructions to make Vanilla Ice cream(with chocolate syrup):
  1. Firstly take pan and add milk and cornflour and mix it continously and boil it until it becomes thick on low flame and add sugar and mix it and put it aside
  2. Then take fresh cream,boiled milk,vanilla essence in the mixer jar and blend it until bubbles creates.
  3. Now put this batter into box /big bowl and cover it with foil and freeze in freezer for 8-10 hours.Serve it by adding chocolate syrup.

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