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Before you jump to Amazing French Dip Sandwiches with Au Jus recipe, you may want to read this short interesting healthy tips about Use Food to Elevate Your Mood.
In general, people have been trained to think that “comfort” foods are bad for the body and need to be avoided. If your comfort food is candy or junk food this is true. Otherwise, comfort foods may be very nourishing and good for you. There are several foods that actually can boost your moods when you consume them. When you feel a little down and are in need of an emotional boost, try a few of these.
Eggs, you might be amazed to learn, are wonderful at combating depression. Just see to it that you don’t get rid of the yolk. The egg yolk is the part of the egg that is the most important in terms of helping elevate your mood. Eggs, especially the egg yolks, are rich in B vitamins. B vitamins can actually help you raise your mood. This is because they help in improving the function of your neural transmitters, the components of your brain that control your mood. Eat some eggs to jolly up!
As you can see, you don’t have to turn to junk food or foods that are terrible for you to feel better! Try these hints instead!
We hope you got benefit from reading it, now let’s go back to amazing french dip sandwiches with au jus recipe. You can have amazing french dip sandwiches with au jus using 12 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Amazing French Dip Sandwiches with Au Jus:
- Use 1 12oz bottle dark beer
- Get 2 cup water
- Get 3 lb beef roast (rump or top round)
- Take 1 tbsp beef bouillion (i like the better than bouillion)
- Get 2 tbsp minced garlic
- Get 1 tbsp worcestershire sauce
- Prepare 1 tsp garlic powder
- You need 1 tsp onion powder
- Use 1 tsp lawry's season salt
- Provide additional items
- Get 1 French rolls or any type hard crusty rolls you prefer. You will need 6-8 depending on how u make them.
- Prepare 1 If you would like cheese use what you prefer.
Steps to make Amazing French Dip Sandwiches with Au Jus:
- Trim extra fat from roast and put in crock pot. Add remaining ingredients and cook on low setting for 8-10 hours. (The longer you cook it the better it is)
- Once roast is done, butter your rolls and place on a baking sheet. Put into a 350°F oven for about 10 minutes or until toasted.
- Remove meat and slice along the grain or you can shred the meat. Add meat to toasted rolls and top with cheese if desired. If adding cheese place back into oven on broil just until cheese melts.
- Serve sandwiches hot with au jus sauce.
- Tips: You may substitute beef broth for the water and beef bouillion. Also I like to flip my roast about half way thru cooking, you don't need to.
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