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We hope you got benefit from reading it, now let’s go back to crock pot chicago style italian beef sandwich recipe. You can have crock pot chicago style italian beef sandwich using 7 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Crock pot Chicago style Italian beef sandwich:
- You need 3 lb rump roast
- Prepare 3 cans beef broth
- Take 1 jar pepperoncinis
- You need 1 jar mild pickled veggies (giardiniera)
- Prepare 1 packet Italian dressing seasoning
- Provide 1 bay leaf
- Get sub rolls
Instructions to make Crock pot Chicago style Italian beef sandwich:
- Mix Italian seasoning with broth in crock pot.
- Remove stems from pepperoncinis and discard. Add pepperoncini juice and pepperoncinis to crock pot. Add entire jar of giardiniera.
- Add rump roast and bay leaf.
- Cook on low for 10 hours.
- Remove bay leaf and shred roast.
- Serve on sub buns (i like to add pepperjack cheese ☺)
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