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Before you jump to savory pot roast recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.
Most of us believe that comfort foods are not good for us and that we should stay away from them. Sometimes, if your comfort food is basically candy or other junk foods, this holds true. Soemtimes, comfort foods can be perfectly nutritious and good for us to eat. There are a number of foods that, when you eat them, could boost your mood. If you seem to be a little bit down and in need of an emotional pick me up, try several of these.
Some grains are truly great for driving away bad moods. Barley, quinoa, millet, teff, etc are all great for helping you feel happier. They can help you feel full for longer as well, helping you feel better. It’s not difficult to feel a little bit off when you are starving! The reason these grains are so good for your mood is that they are not hard for your stomach to digest. These foods are easier to digest than others which helps kick start a rise in your glucose levels which in turn kicks up your mood to a happier place.
As you can see, you don’t need junk food or foods that are bad for you just so to feel better! Go with these suggestions instead!
We hope you got benefit from reading it, now let’s go back to savory pot roast recipe. You can cook savory pot roast using 10 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare savory pot roast:
- Use 2 1/2 lb boneless chuck or rump roast
- You need 2 cup of chopped red potatoes
- You need 1 cup of baby carrots
- Prepare 1 cup of fresh mushrooms
- Provide 1 small yellow onion, chopped
- You need 1 cup of water
- Prepare 1 packages of Mccormick slow cookers savory pot roast
- Take 1 dash of salt
- Take 1 dash of pepper
- Provide 1 clove of garlic, chopped
Instructions to make savory pot roast:
- season roast with salt and pepper. Brown roast slightly on all sides on stove top
- place roast and all veggies in slow cooker
- mix Mccormick seasoning and water until well blended
- pour seasoning mix over veggies and roast
- cook for 8 hours on low
- about half way through i took a flavor injector syringe and sucked up the juices and injected the roast to boost the flavor and juiciness
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