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Bull's horn peppers stuffed with feta cheese
Bull's horn peppers stuffed with feta cheese

Before you jump to Bull's horn peppers stuffed with feta cheese recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.

A lot of us have been taught to think that comfort foods are terrible and to be avoided. At times, if your comfort food is made of candy or other junk foods, this is true. Other times, though, comfort foods can be totally nourishing and it’s good for you to eat them. Some foods really do raise your mood when you eat them. When you feel a little down and are in need of an emotional pick-me-up, test out a couple of these.

Green tea is actually excellent for your mood. You knew green tea had to be mentioned, right? Green tea is loaded with an amino acid referred to as L-theanine. Studies show that this specific amino acid can basically stimulate brain waves. This helps improve your mental sharpness while having a relaxing effect on the rest of your body. You likely already knew it is not hard to become healthy when you consume green tea. Now you know that applies to your mood too!

Now you know that junk food isn’t necessarily what you should eat when you are wanting to help your moods get better. Try a couple of of these hints instead.

We hope you got benefit from reading it, now let’s go back to bull's horn peppers stuffed with feta cheese recipe. To cook bull's horn peppers stuffed with feta cheese you only need 5 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Bull's horn peppers stuffed with feta cheese:
  1. Use bull's horn green peppers
  2. Prepare crumbled feta cheese
  3. Take little parsley
  4. Prepare little olive oil
  5. You need little bacon, finely chopped (optionally)
Instructions to make Bull's horn peppers stuffed with feta cheese:
  1. Remove the seeds from the peppers and wash them.
  2. Place the feta cheese, the parsley, the oil and the bacon (if you like to use any) in a bowl and mix.
  3. Stuff the peppers with the mixture, brush them with a little oil and place them in a pyrex baking tray that you have already brushed with butter.
  4. Bake using the grill.

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