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Cheesy egg stuffed peppers
Cheesy egg stuffed peppers

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We hope you got insight from reading it, now let’s go back to cheesy egg stuffed peppers recipe. To make cheesy egg stuffed peppers you only need 10 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Cheesy egg stuffed peppers:
  1. Take capsicum
  2. You need egg
  3. Prepare chopped onion
  4. Get chopped tomato
  5. Prepare green chilli chopped
  6. Take coriander leaves
  7. Use cheese grated
  8. Provide Salt
  9. You need Red chilli powder
  10. Take oil
Instructions to make Cheesy egg stuffed peppers:
  1. De seed capsicum, and chop the bottom to fine pieces, keep everything ready.
  2. Cut capsicum in 2 or 3 roundels
  3. In a bowl onion, tomato, green chillies, coriander leaves, salt, red chilli powder, break one egg and beat properly.
  4. Heat a tawa and pour some oil, keep capsicum roundels on tawa, simmer the gas, and pour egg mixture in both the roundels, put grated cheese on top and cover and cook
  5. After 3-4 mins flip and cover snd cook on other side for 3-4 minutes
  6. Once its nicely done from both the sides, remove on serving plate garnish with grated cheese and coriander leaves πŸ˜ŠπŸ˜‹

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