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Crockpot Stuffed Peppers
Crockpot Stuffed Peppers

Before you jump to Crockpot Stuffed Peppers recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Impacted By The Foods You Choose To Consume.

Many people do not fully grasp that the foods you decide on can either help you to be healthy or can adversely effect your health. It’s also advisable to understand that there are foods that you’ll need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. You will see that the nutrition in these types of is non existent and the negative effects will be really bad. That is why we are going to be going over the foods that you should be consuming that will have a good effect on your health.

With regards to sitting down to dinner you should additionally think about lean proteins as well as fish such as salmon. You will notice that salmon is additionally rich in Omega-3 and various other nutrients. Protein is important for your diet, however you don’t have to eat a lot, as a 3 ounces is all you actually need. Furthermore before preparing your steak you really need to trim the fat that you can see from it to keep from taking in extra fat.

For those who want to get started living a much healthier life the tips above can help you do that. One thing that you ought to actually avoid is all of the processed foods which you can purchase in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to crockpot stuffed peppers recipe. To make crockpot stuffed peppers you only need 8 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Crockpot Stuffed Peppers:
  1. Use green bell peppers
  2. Prepare ground beef
  3. Get cheddar cheese
  4. You need spaghetti sauce
  5. You need Cooked rice
  6. Prepare pepper (to taste)
  7. Provide salt (to taste)
  8. Provide onion
Steps to make Crockpot Stuffed Peppers:
  1. Cut the tops off of the green peppers. Clean out seeds and white membrane. I used a melon baller for this.
  2. In a separate bowl, mix together meat, rice, onion, salt, pepper, and cheese (use your own desired amount of cheese).
  3. Stuff peppers with meat mixture.
  4. Place in crockpot. Cover with spaghetti sauce.
  5. Cook on low for 6-7 hours. If desired, add more cheese on top of peppers near end of cooking.

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