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Cheesy zucchini sticks
Cheesy zucchini sticks

Before you jump to Cheesy zucchini sticks recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

A lot of us have been taught to believe that comfort foods are bad and to be avoided. However, if your comfort food is candy or junk food this holds true. Otherwise, comfort foods may be super nourishing and good for you. There are some foods that, when you eat them, can improve your mood. If you seem to feel a little bit down and need a happiness pick me up, try some of these.

Some grains are truly great for fighting off bad moods. Quinoa, millet, teff and barley are all truly excellent for helping raise your happiness levels. They can help you feel full for longer also, which is a mood improver. Feeling hungry can truly bring you down! These grains can elevate your mood since it’s not at all difficult for your body to digest them. They are easier to digest than other foods which helps raise your blood sugar levels and that, in turn, elevates your mood.

As you can see, you don’t need to eat all that junk food when you are wanting to feel better! Test out these tips instead!

We hope you got benefit from reading it, now let’s go back to cheesy zucchini sticks recipe. To make cheesy zucchini sticks you need 7 ingredients and 11 steps. Here is how you do that.

The ingredients needed to cook Cheesy zucchini sticks:
  1. Provide zucchini’s
  2. Prepare egg
  3. Get Parmesan grated cheese
  4. Provide garlic powder
  5. Prepare red pepper flakes
  6. Use salt
  7. Get Blended cheese for the top
Steps to make Cheesy zucchini sticks:
  1. Pre heat oven 400
  2. Grate zucchini in a medium bowl (i used a food processor but you can use a regular grater)
  3. Transfer into a larger bowl, add seasonings, Parmesan cheese, egg, and mix together.
  4. For mixture onto a small towel and drain out the extra liquid (I put my shredded zucchini in my colander, press down to get any liquid out then I ended my egg and seasonings that’s how I did it I didn’t feel like messing with a towel, then ended up doing this step over again had to much liquid)
  5. Place Parchment paper on baking sheet, spread out mixture on baking sheet, to 1/2 inch thick square.
  6. Bake 35-40 mins
  7. Remove from it oven, cut off all 4 sides ends to clean it up and make it look nice. Add the blended cheese place back in oven on 350 for 10 mins or until cheese is bubbling

Cheesy zucchini sticks1.

  1. Let cool for 5 mins cut and serve (marinara sauce or ranch or whatever dipping sauce you like)
  2. Notes- if you find liquid we place it on the cookie sheet drain again less liquid as possible, i had to do this. I also used the boiler on 400 because I didn’t use parchment paper and I started to see it burn so and that the top wasn’t done yet, so that is something to look for if not using parchment paper. (the cheese i used)

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