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White Spaghetti with Tuna and Zucchini
White Spaghetti with Tuna and Zucchini

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We hope you got insight from reading it, now let’s go back to white spaghetti with tuna and zucchini recipe. You can cook white spaghetti with tuna and zucchini using 12 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook White Spaghetti with Tuna and Zucchini:
  1. Provide 250 g ideal spaghetti
  2. Use 1 pack all purpose cream
  3. Get 2 tbsps. Olive oil
  4. Take 1 cup zucchini,sliced
  5. Provide 1 large can white beans
  6. You need 2 cloves garlic,finely chopped
  7. Provide 1 medium onion,sliced
  8. Prepare 2 can century tuna flakes,drained
  9. Prepare 4 sprigs dill,chopped
  10. Use to taste Salt and pepper,
  11. Use 1/2 cup grated cheedar cheese
  12. You need Parmesan cheese for toppings
Instructions to make White Spaghetti with Tuna and Zucchini:
  1. Cook spaghetti in boiling salted water according to package directions. Drain spaghetti.
  2. Heat 2 tbsps oil in a skillet, Saute garlic and onions for 2 minutes.add zucchini and tuna,cook for 5 minutes.
  3. Add the cream,cheddar cheese and white beans,Gently stir then add dill. Season with salt and pepper and cook for another 2-3 minutes.
  4. Pile spaghetti onto a serving plate and drizzle with olive oil. Sprinkle with grated parmesan cheese on top

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