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Pulled chicken with garlic sauce and avocado sauce
Pulled chicken with garlic sauce and avocado sauce

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We hope you got insight from reading it, now let’s go back to pulled chicken with garlic sauce and avocado sauce recipe. To make pulled chicken with garlic sauce and avocado sauce you only need 12 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to make Pulled chicken with garlic sauce and avocado sauce:
  1. Take Pulled chicken
  2. Get chicken breasts or fillets
  3. Provide onions
  4. You need bbq sauce
  5. Provide avocado sauce
  6. Use very ripe avocado
  7. Provide koriander
  8. Use vegetable oil
  9. You need GARLIC SAUCE
  10. Take garlic cloves
  11. Get crème fraiche/sour cream/greek yoghurt. whatever you can find
  12. Get some freshly chopped parsley
Instructions to make Pulled chicken with garlic sauce and avocado sauce:
  1. Put your chicken in an oven proof pot.
  2. Dice your onions and place them in the pot with your chicken.
  3. Cover the chicken and onions with the bbq sauce. It is important that they are entirely covered.
  4. Cover your pot with the lid and make sure it is completely closed.
  5. Cook in the oven at 125°F celsius/255F for 2,5 hours.
  6. Take off the lid and use two forks to pull the chicken apart.
  7. AVOCADO SAUCE: Mix together the ingredients. If your sauce is too thick, add some water until you have the desired consistency.
  8. GARLIC SAUCE: Press or grate the garlic and finely chop the parsley. Combine well with your crème fraiche, sour cream or greek yoghurt.
  9. Serve the pulled chicken in tortillas with vegetables, cheese and your sauces.

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