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Grandmas fried chicken
Grandmas fried chicken

Before you jump to Grandmas fried chicken recipe, you may want to read this short interesting healthy tips about Your Health Can Be Effected By The Foods You Choose To Eat.

Something that some of you may already recognize is that by eating the right foods can have a substantial effect on your health. Something that you should not eat no matter what is the different foods that you will get at all of those fast food places. The foods that you will get from these fast food places are foods that are incredibly unhealthy, loaded with fat and generally have little to no nourishment. You will be delighted to know that we are going to tell you a few of the foods that you should be ingesting every day.

While some of you enjoy having your snack foods, rather than reaching for the chips try grabbing some nuts. Most nuts will have lots of protein and you can also find that many nuts and seeds will also provide your body with vital Omega-3 and Omega-6. Omega-3 and also Omega-6 are called essential fatty acids and they’re essential because your body uses these types of fatty acids to keep your hormone levels where they should be. A number of these hormones that are needed are only able to be created by having these fatty acids in your diet.

Following a few of the suggestions above you will see that you can be living a healthier life. The pre packaged highly refined foods that you can find in any store is also not good for you and alternatively you should be cooking fresh nourishing foods.

We hope you got benefit from reading it, now let’s go back to grandmas fried chicken recipe. To make grandmas fried chicken you only need 7 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Grandmas fried chicken:
  1. You need flour
  2. Use salt pinch of pepper
  3. Take Greek seasoning
  4. Get Lard
  5. Take eggs
  6. You need chicken thighs or breasts (depending on size), which ever you prefer
  7. Get corn starch
Steps to make Grandmas fried chicken:
  1. Boil chicken breast for about 20 minutes then let dry for at least an hour
  2. Combine cornstarch, flour, salt and pepper and Greek seasoning
  3. Dip chicken in egg wash them coat in cornstarch mixture
  4. Heat lard until piping hot
  5. Add chicken turn only once after sides are golden brown

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