Hello everybody, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Brad's stuffed chicken florentine recipe here. We also have wide variety of recipes to try.
Before you jump to Brad's stuffed chicken florentine recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Effected By The Foods You Decide To Consume.
The one thing that some of you may already recognize is that by eating the right foods can have a massive effect on your health. Its also wise to comprehend that there are foods that you’ll want to avoid at all costs and that would be most food you find at the fast food chain restaurants. You will find that the nutrition in these sorts of is non existent and the unwanted side effects can be very bad. You will be happy to know that we are going to let you know a few of the foods that you ought to be consuming every day.
Furthermore when it comes to having a dessert soon after your meals you should think of having various citrus fruits. Citrus fruits also supply you with vitamin C, along with other vitamins and also minerals that can certainly help keep you healthy. You may also want to put together a number of things like orange sections, shredded coconut blended with a teaspoon of honey.
For those who want to get started living a much healthier life the tips above can help you do that. Also if you remove all the refined food that you should not be eating anyway, you will probably find that you could end up living a longer life.
We hope you got benefit from reading it, now let’s go back to brad's stuffed chicken florentine recipe. To cook brad's stuffed chicken florentine you need 20 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook Brad's stuffed chicken florentine:
- Get 1 cup prepared hollandaise sauce
- Get 1 lb asparagus spears
- Prepare 1 tsp Greek seasonings
- Get 1 tbs oil
- You need For the pasta
- Take 1 lb fettuccine
- You need 1 tbs olive oil
- Use 1 tbs Italian seasonings
- Take 1 tsp garlic powder
- Prepare 1/2 tsp sea salt
- Prepare For the chicken
- Prepare 5 boneless chicken breasts
- Prepare Lemon pepper
- Take 1 lg shallot, fine chop
- Prepare 5 Oz baby spinach, chopped
- Provide 1 tbs minced garlic
- Take 1 tsp granulated chicken bouillon
- You need 15 Oz ricotta cheese
- You need Italian bread crumbs
- Provide Lemon wedges
Instructions to make Brad's stuffed chicken florentine:
- Start by heating a fry pan on med low. Add 1 tsp oil. Add shallots. sauté 4 minutes. Stir often. Add spinach, bouillon, and a half cup water. Cover and cook 5 minutes. Uncover, and cook until liquid is almost completely reduced. Remove from heat. Mix in ricotta cheese. Set aside
- Cut bottom third off of the asparagus. Place in a baking dish. Sprinkle with olive oil, and Greek seasonings.
- Preheat oven to 425.
- Butterfly chicken breasts. Pound with a mallet to even out thickness. Sprinkle inside of chicken with lemon pepper. Evenly divide cheese mixture and stuff chicken breasts with it. Fold back closed and place in a baking dish. Cover tops with bread crumbs.
- Place chicken and asparagus in oven at the same time. Bake 25 minutes. After that turn on broiler for about 5 minutes to brown the bread crumbs. Watch carefully while broiling.
- Bring 4 qts water to a boil. Add fettuccine. Cook to al dentè. Drain and rinse with hot water. Return to pot. Add oil and spices. Toss to coat.
- When all is done, plate pasta. Place chicken on top. Squeeze a lemon wedge over the top of everything. Place asparagus on top of chicken. Drizzle with hollandaise sauce. Serve immediately. Enjoy.
If you find this Brad's stuffed chicken florentine recipe useful please share it to your close friends or family, thank you and good luck.
