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Before you jump to Greek Lemon Chicken recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.
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We hope you got insight from reading it, now let’s go back to greek lemon chicken recipe. You can have greek lemon chicken using 27 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to prepare Greek Lemon Chicken:
- Get Marinade
- Provide 1 cup White Wine
- Provide 1/4 cup Olive Oil
- Take 1/4 cup Lemon Juice
- Get 1 tsp Salt
- Prepare 1 tsp Pepper
- You need 3 clove Crushed Garlic
- Get Chicken
- Provide 8 Chicken Breast Tenders
- Get 1/4 cup Olive Oil
- Provide Sauce
- Provide 2 tbsp Flour
- Take 2 tbsp Butter
- Prepare 1/2 tsp Salt
- Prepare 2 tbsp Mustard
- Take 1 cup Milk
- Get 2 Egg Yolks
- Use 2 tbsp Fresh Grated Lemon Peel
- Use 1 tsp Lemon Juice
- Get 2 tbsp Dill
- Take 1/4 cup Parsely
- Provide 1 cup Sour Cream
- Get Pasta
- Get 1/4 cup Melted Butter
- You need 5 oz Feta Cheese
- Use 1 lb Angel Hair Pasta
- Take 8 slice Muenster Cheese
Steps to make Greek Lemon Chicken:
- Combine marinade ingredients. Add chicken and marinade for up to 12 hours.
- Remove chicken from marinade. Heat oil in skillet and saute chicken until tender.
- Cook pasta according to package directions.
- In a saucepan melt 2T butter. Blend in flour and salt to create a roux. Add mustard and slowly add milk, stirrying until thick and smooth.
- Combine egg yolks, lemon peel and lemon juice in a small bowl. Add a small amount of roux, then wisk egg mixuture into roux and bring to a gentle boil.
- Remove from heat and add dill and parsley. When parsely wilts stir in sour cream.
- To cooked pasta add 1/4 C melted butter, feta and 3/4 C sauce. Mix well and put into 9 x 13 baking dish.
- Top pasta with chicken, remaining sauce and Muenster Cheese. Place under broiler until cheese is golden brown. Cut into squares and serve.
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