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Pan Seared NY Strip with Zucchini Pesto
Pan Seared NY Strip with Zucchini Pesto

Before you jump to Pan Seared NY Strip with Zucchini Pesto recipe, you may want to read this short interesting healthy tips about How to Elevate Your Mood with Food.

Mostly, people have been taught to believe that “comfort” foods are bad for the body and have to be avoided. Often, if your comfort food is essentially candy or other junk foods, this is true. Otherwise, comfort foods may be super nutritious and good for you. Some foods actually do raise your mood when you eat them. If you seem to feel a little bit down and you’re in need of a happiness pick me up, try a couple of these.

Put together several trail mix of nuts or seeds. Your mood can be raised by consuming peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and other types of nuts. This is because seeds and nuts have a lot of magnesium which raises your brain’s serotonin levels. Serotonin is called the “feel good” substance that our body produces and it tells your brain how you should be feeling at all times. The more serotonin you have, the better you will feel. Nuts, in addition to bettering your mood, can be a superb protein source.

See, you don’t need to eat all that junk food when you want to feel better! Try several of these instead!

We hope you got benefit from reading it, now let’s go back to pan seared ny strip with zucchini pesto recipe. To make pan seared ny strip with zucchini pesto you only need 19 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to cook Pan Seared NY Strip with Zucchini Pesto:
  1. Provide Horseradish Sauce
  2. Use 1/2 cup Sour Cream
  3. Provide 2 tbsp Horseradish
  4. Take 2 tbsp Mayonnaise
  5. Prepare 1 tsp Apple Cider Vinegar
  6. Provide 1/4 tsp Salt
  7. Use 1/8 tsp Pepper
  8. Provide 1 tbsp Fresh Chopped Chive
  9. Prepare Sautéed Romano Pesto
  10. Prepare 1 Cilantro
  11. Take 1 Green Onion
  12. Prepare 4 Baby Sweet Bell Peppers
  13. Get 3 Radishes
  14. You need 1 1/2 Zucchini
  15. Provide Strip NY
  16. You need 3 (10 oz) NY Strips
  17. Prepare Salt and Pepper
  18. Provide 1 tbsp Butter, unsalted
  19. You need 2 tbsp Olive Oil
Steps to make Pan Seared NY Strip with Zucchini Pesto:
  1. Dice up sweet peppers, radishes, cilantro, and green onion and place aside into bowl
  2. Mix in all ingredients and stir well. Add to taste. Cover and refrigerate.
  5. Cut the two ends of zucchini and use your tool to make the noodles. (I use the Veggetti). Add to pot of water with Salt and bring to a boil. Make sure not to overcook it to the point of soggy. Once done drain and place to side.
  6. Add generous salt and pepper to both sides of steak.
  7. Heat up skillet dry medium-high heat. Once hot, add a little bit of oil and 1/2 tbsp butter and let it cost until it froths. Add steaks and let each side grill 3-4minutes each side, and place skillet in preheated oven (250°) for approximately 6-8min or until center temp 120°-140°. Remove from skillet and let rest for a few minutes and cut into slices.
  8. In a separate skillet, heat dry medium-high heat and add oil and 1/2 tbsp butter once to temp. Toss in diced veggies and sauté. Mix in sun dried romano pesto. And let simmer.
  9. Place small portion of zucchini noodles and 2-3 tbsp of pesto sauce on top. Slice the rested NY strips and place them while leaning against each other. Add horseradish sauce on top or beside the steaks and enjoy!

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