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Green tea is truly excellent for your mood. You just knew green tea had to be in this article somewhere, right? Green tea is rich in a certain amino acid known as L-theanine. Studies have discovered that this amino acid actually stimulates brain waves. This will improve your brain’s focus while simultaneously calming the rest of your body. You knew green tea could help you be healthier. Now you know that applies to your mood as well!
So you see, you don’t need to eat all that junk food when you are wanting to feel better! Try several of these instead!
We hope you got insight from reading it, now let’s go back to marinated pork tenderloin w/horseradish sauce recipe. You can have marinated pork tenderloin w/horseradish sauce using 16 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Marinated Pork Tenderloin w/Horseradish Sauce:
- Provide 1 lb Pork Tenderloin
- Use 1 tbsp Butter
- Get Marinade
- Provide 2 tbsp Extra Virgin Olive Oil
- Provide 2 tsp Honey
- Prepare 1/2 tsp Salt
- Get 1/4 tsp Ground Black Pepper
- You need 1/2 tsp Fresh Minced Greek Oregano
- Get 1/4 tsp Dried Rosemary
- You need 1/4 tsp Dried Tarragon
- Get Horseradish Sauce
- Use 1/4 cup Mayonnaise
- Provide 1 1/4 tsp Horseradish
- You need 1 pinch Salt
- Use 1 pinch Ground Black Pepper
- You need 1/2 tsp Lemon Juice
Instructions to make Marinated Pork Tenderloin w/Horseradish Sauce:
- In a mixing bowl, mix marinade ingredients. Add tenderloin(s) and coat thuroughly. Let marinate in the refrigerator for at least 2 hours.
- Preheat oven to 400°F.
- Add butter to an oven-safe skillet or sauté pan over medium-high heat. Sear the marinated tenderloin(s) on all sides until a brown crust has formed.
- Place pan with tenerloin(s) into oven and bake for 15 minutes or until internal temperature reaches 135°F.
- Mix together horseradish sauce ingredients in separate bowl and set aside.
- Remove meat when finished and let rest for 5-10 minutes before slicing.
- Serve in 1/4-1/2 inch thick slices with sauce on the side.
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