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Crockpot Chicken Piccata
Crockpot Chicken Piccata

Before you jump to Crockpot Chicken Piccata recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods May Help You Stay Fit And Also Healthy.

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Also when you are searching for a snack to hold you over between meals, reach for a handful of nuts or even seeds. One of several health benefits of these nuts and seeds is the Omega-3 and Omega-6 that can be present in them. These types of fatty acids are vital to helping your body create the proper amounts of hormones your body needs for a healthy way of life. A number of these hormones that are needed are only able to be created by having these fatty acids within your diet.

If you decide that your health is important to you, you need to take these suggestions to heart. Also if you remove all the unhealthy food that you should not be eating anyway, you might find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to crockpot chicken piccata recipe. To make crockpot chicken piccata you only need 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Crockpot Chicken Piccata:
  1. You need Chicken cut in strips
  2. Use Flour
  3. You need Salt
  4. Provide Pepper
  5. Provide Butter
  6. Provide Olive oil
  7. Prepare Chicken stock
  8. Provide Juice from a lemon
  9. Provide Whole mushrooms
  10. Get Minced garlic
  11. Provide Dried dill
  12. Use Shallot powder or onion powder
  13. Get Salt
  14. Prepare Cornstarch
  15. Provide Water
  16. Use Capers
  17. Get Italian parsley (optional)
  18. You need Cooked rice
Steps to make Crockpot Chicken Piccata:
  1. Combine flour, salt, pepper in a ziplock bag . Add chicken, shake to coat. Heat oil and butter in a skillet over medium-high heat. Cook until browned on all sides (about 5 mins). Place in crockpot.
  2. After removing chicken, put stock in the skillet and heat for 5 mins. Pour into crockpot.
  3. Add lemon juice, mushrooms and garlic to crockpot. Cook on low for 2 hours.
  4. Mix cornstarch and water, then add to crockpot. Add remaining seasonings and capers. Increase to high heat and cook for 30 mins.
  5. Serve over rice and broccoli. Top with parsley if desired.

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