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BBQ Lime Ranch Salmon
BBQ Lime Ranch Salmon

Before you jump to BBQ Lime Ranch Salmon recipe, you may want to read this short interesting healthy tips about The Food Items You Choose To Feed On Are Going To Effect Your Health.

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For those of you who want to get started living a more healthy life the tips above can help you do that. One thing that you should actually avoid is all of the processed foods that you can purchase in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to bbq lime ranch salmon recipe. To cook bbq lime ranch salmon you need 7 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make BBQ Lime Ranch Salmon:
  1. You need 1 salmon fillet (any size, but 1 pound will feed 3 to 4 people. Mine was 1.5 today.)
  2. Provide salt
  3. Get onion powder
  4. Take Ranch dressing
  5. Take BBQ sauce
  6. Take fresh lime
  7. Get 1 green onion, finely chopped
Steps to make BBQ Lime Ranch Salmon:
  1. Preheat oven to 450F and lightly season salmon with salt and onion powder. Remember that the thicker portion requires a bit more salt than the belly and also that the much thinner belly part needs very little salt because it is so thin. - - That said, not all salmon fillets come with the belly and are much more uniform in thickness overall.
  2. Spread fillet with Ranch dressing. (For 1.5 pounds, I used about 3 Tablespoons.)
  3. Then spread fillet with BBQ sauce in the same quantity as Ranch dressing.
  4. Squeeze the juice of half a lime over the entire fillet and sprinkle with green onions.
  5. Roast in oven for 18 to 20 minutes.
  6. Enjoy! Today we had ours with Broccoli Raisin Slawlad (link in story) and bolillos.

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