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Salmon Onigiri
Salmon Onigiri

Before you jump to Salmon Onigiri recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Effected By The Foods You Choose To Consume.

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Also when you are trying to find a snack to hold you over between meals, grab a handful of nuts or even seeds. Almost all nuts will have a lot of protein and you can in addition find that many nuts and seeds will even provide your body with vital Omega-3 and Omega-6. These fatty acids are vital to helping your body create the proper levels of hormones your body needs for a healthy lifestyle. Something you may not comprehend is that various hormones that you need will only be able to be produced when you have these fatty acids.

For those of you who want to get started living a much healthier life the tips above will be able to help you do that. The one thing that you need to actually avoid is all of the processed foods which you can easily purchase in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to salmon onigiri recipe. To cook salmon onigiri you only need 5 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Salmon Onigiri:
  1. Take 150 g Salmon fillet,
  2. Take 250 g Cooked Japanese grain rice,
  3. Provide 1 Tablespoon Soy sauce,
  4. You need 1/4 teaspoon Salt,
  5. Provide Nori seaweed
Steps to make Salmon Onigiri:
  1. Heat some oil and pan fry both side of the salmon until cooked
  2. Wipe off the excess oil
  3. Off the heat and add soy sauce
  4. Break into small pieces
  5. Add salt to the rice and mix well. And then add in the salmon and mix well
  6. Cut the nori into strips
  7. Wrap the rice and it's done 😊

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