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Cheesy Italian Tortellini
Cheesy Italian Tortellini

Before you jump to Cheesy Italian Tortellini recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.

Many of us have been conditioned to believe that comfort foods are not good and are to be avoided. Often, if the comfort food is a sugary food or another junk food, this holds true. Soemtimes, comfort foods can be utterly nourishing and good for us to eat. There are some foods that basically can boost your moods when you consume them. When you feel a little down and need an emotional boost, test out a few of these.

Eggs, believe it or not, can be actually great at beating back depression. Just make sure that you do not toss the yolk. The egg yolk is the most important part of the egg in terms of helping elevate your mood. Eggs, the egg yolks in particular, are rich in B vitamins. B vitamins can be great for boosting your mood. This is because they help in bettering the function of your neural transmitters, the components of your brain that affect your mood. Try eating an egg and cheer up!

See, you don’t need to stuff your face with junk food when you are wanting to feel better! Try a couple of of these suggestions instead.

We hope you got benefit from reading it, now let’s go back to cheesy italian tortellini recipe. You can cook cheesy italian tortellini using 7 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Cheesy Italian Tortellini:
  1. You need lean ground beef
  2. Provide italian pork sausage
  3. You need sliced fresh mushrooms (optional)
  4. Prepare (15oz) container refrigerated marinara sauce
  5. Prepare (14.5oz) can diced tomatoes with italian seasonings, undrained
  6. You need (9oz) pkg refrigerated cheese-filled tortellini
  7. Take shredded mozzarella cheese or pizza cheese blend
Instructions to make Cheesy Italian Tortellini:
  1. In large skillet, break ground beef and sausage into large pieces. Cook over medium heat about 10 minutes or until browned, stirring occasionally.
  2. Spray 4 to 5 quart slow cooker with non stick cooking spray. Combine meat mixture, mushrooms, marinara sauce and tomatoes into slow cooker; mix well.
  3. Cover; cook on low for 4 to 6 hours.
  4. About 15 minutes before serving, add tortellini to slow cooker; stir gently to mix. Sprinkle with cheese. Cover; cook on low setting for an additional 15 minutes or until tortellini are tender.

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