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Before you jump to Cake Pops#BakingForKids recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.
Many of us think that comfort foods are bad for us and that we need to stay away from them. Sometimes, if your comfort food is made of candy or other junk foods, this holds true. Other times, comfort foods can be perfectly nourishing and good for us to consume. There are several foods that actually can improve your moods when you eat them. When you are feeling a little down and are needing an emotional boost, try some of these.
Grains can be wonderful for fighting a terrible mood. Barley, quinoa, millet, teff, etc are all wonderful for helping you feel better. These foods can help you feel full for longer too, which is a mood improver. Feeling starved can be terrible! The reason these grains are so good for your mood is that they are not difficult for your body to digest and process. These foods are easier to digest than others which helps jumpstart a rise in your blood glucose which in turn takes your mood to a happier place.
So you see, you don’t need to eat junk food or foods that are bad for you just so to feel better! Try some of these instead!
We hope you got benefit from reading it, now let’s go back to cake pops#bakingforkids recipe. To make cake pops#bakingforkids you need 11 ingredients and 10 steps. Here is how you do that.
The ingredients needed to make Cake Pops#BakingForKids:
- Use For the cake
- Provide self raising flour
- Take castor sugar
- Provide butter or veg oil
- Get eggs
- Get Vanilla extract
- You need Butter cream icing
- Take Icing sugar and butter based on the number of pops you want to make
- Get For the decoration
- Provide Semi-sweet chocolate chips
- Provide Sprinkles
Steps to make Cake Pops#BakingForKids:
- Preheat oven to 180 degrees Celsius.Sift your dry ingredients in a bowl and add the wet ingredients.
- Pour your batter in the baking pan. I baked mine for 15 minutes
- Allow it to cool before crumbling it. I divided the cake into two equal halves
- Make some buttercream depending on the amount of your crumbled cake. I had some leftover. Add in the buttercream to the cake and mix well
- Form some balls from the mixture
- Refrigerate for 30 min-1 hr or longer
- Melt your chocolate chips and get your sprinkles ready
- Dip your balls in the chocolate melt and the sprinkles. Work fast before the chocolate dries up
- They should look something like this
- Enjoy! You can attach some skewers to the cake balls for ease of holding!
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