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Before you jump to Cake Pops recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.
Most of us have been trained to believe that comfort foods are not good and to be avoided. But if your comfort food is candy or junk food this might be true. Otherwise, comfort foods could be super nutritious and good for you. There are a number of foods that, when you consume them, could improve your mood. When you feel a little down and need an emotional boost, try a few of these.
Green tea is fantastic for moods. You knew green tea had to be mentioned, right? Green tea is loaded with a particular amino acid known as L-theanine. Studies prove that this particular amino acid can actually induce brain waves. This helps improve your mental sharpness while relaxing the rest of your body. You were already aware that that green tea helps you feel better. Now you know that green tea helps you to elevate your moods also!
See, you don’t need to eat all that junk food when you wish to feel better! Test out these tips instead!
We hope you got insight from reading it, now let’s go back to cake pops recipe. You can have cake pops using 5 ingredients and 12 steps. Here is how you do that.
The ingredients needed to make Cake Pops:
- Prepare 1 Cake mix, any type, from a box or homemade.
- Take 1 Chocolate
- Provide 1 Lollipop sticks, or straws.
- Take 1 Sprinkles, or other decorational products
- You need 1 Frosting
Steps to make Cake Pops:
- Bake a cake, any type.
- Leave to completely cool.
- Place the cake in a bowl and crumple it all up, kids will love this!! Mash it untill it's all crumbs.
- Choose a flavour of frosting you like and add as much as you need until it becomes something of a dough again. Use anything you like, butter cream, ganache even plain icing will do the trick!!
- Use a spoon or ice-cream scoop to scoop out little balls of the mixture, roll them between your palms until they're as close to spheres as they can get!!
- Place each ball onto some greaseproof paper and put them into the freezer for about 10 minutes until they're firm.
- Melt some chocolate, milk, white or dark.
- Dip the lollipop stick or straw into the chocolate and insert about half way into each of the balls.
- Dip each ball into the chocolate,
- Set aside to completely cool until the chocolate hardens.
- Dip into the chocolate once again to make sure they're complety covered.
- Top with sprinkles or other sweet delights, a good idea is to pipe a design with buttercream onto the balls, experiment a lot with these!!
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