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CHOCOLATE CAKE POPS 🍭
CHOCOLATE CAKE POPS 🍭

Before you jump to CHOCOLATE CAKE POPS 🍭 recipe, you may want to read this short interesting healthy tips about The Food Items You Select To Feed On Will Effect Your Health.

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We hope you got benefit from reading it, now let’s go back to chocolate cake pops 🍭 recipe. To cook chocolate cake pops 🍭 you only need 4 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare CHOCOLATE CAKE POPS 🍭:
  1. Use 1 pre baked cake/ shop bought.
  2. Use 1 chocolate
  3. Use 1 sprinkles / sweets
  4. Take 1 cakepop sticks
Instructions to make CHOCOLATE CAKE POPS 🍭:
  1. Crumble your cake/ left over from baking or shop bought. It should look like bread crumbs. Melt chocolate and pour into cake crumbs, mould into balls and push in your stick. Make sure your mix is tightly compacted or your pop will crumble/crack.
  2. Place in fridge overnight or for 3-4 hours.
  3. Melt a large amount of chocolate normally about 2 large packs. Dip your cakepops, place in oasis to dry.
  4. Decorate with

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