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We hope you got benefit from reading it, now let’s go back to bacon, broccoli & chicken keto casserole recipe. You can cook bacon, broccoli & chicken keto casserole using 12 ingredients and 8 steps. Here is how you do that.
The ingredients needed to make Bacon, Broccoli & Chicken keto Casserole:
- Provide broccoli head
- Provide small chicken breast
- Provide smoked bacon rashes
- Get grated cheddar cheese
- Provide cream cheese
- Take double cream
- Prepare grated mozzarella
- Take garlic powder
- Prepare paprika
- Prepare Dijon mustard
- Use mixed dried herbs
- Prepare Salt & pepper
Instructions to make Bacon, Broccoli & Chicken keto Casserole:
- Preheat the oven to 200°C. Arrange the bacon on a grilled tray and place in the oven. Cook until gold and crispy.
- Add the chicken breast to a pot of water and boil until the internal temperature reaches 75°C
- Cut the broccoli head into florets and steam on top of a boiling pot until the florets are tender.
- Once cooked, chop the bacon and the chicken breast in manageable pieces.
- In a large bowl add the broccoli, chicken, bacon, cream cheese, double cream and all the seasoning. Mix well untill everything is incorporated.
- Add the grated cheese and mix again.
- Add the mixture into a pan or a skillet and top it up with grated mozzarella.
- Bake for 15 min or until the cheese is melted and gold at 180°
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