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Cream of Mushroom Soup
Cream of Mushroom Soup

Before you jump to Cream of Mushroom Soup recipe, you may want to read this short interesting healthy tips about Discover How to Improve Your Mood with Food.

Most of us have been conditioned to believe that comfort foods are not good and are to be avoided. But if your comfort food is candy or junk food this is true. Other times, however, comfort foods can be altogether healthy and it’s good for you to consume them. There are a number of foods that actually can raise your moods when you eat them. If you are feeling a little bit down and you need a happiness pick me up, try a few of these.

Cold water fish are excellent for eating if you are wanting to beat back depression. Salmon, herring, tuna fish, mackerel, trout, etcetera, they’re all high in omega-3 and DHA. Omega-3 fatty acids and DHA are two things that improve the quality and the function of your brain’s grey matter. It’s true: consuming a tuna fish sandwich can seriously boost your mood.

So you see, you don’t need to eat junk food or foods that are terrible for you so you can feel better! Test out these suggestions instead!

We hope you got insight from reading it, now let’s go back to cream of mushroom soup recipe. To make cream of mushroom soup you only need 9 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Cream of Mushroom Soup:
  1. Provide chopped mushroom
  2. Provide chopped garlic
  3. Get butter
  4. Get vegetable oil
  5. Prepare chopped fresh parsley
  6. Get light cream
  7. Take chicken broth or water
  8. Take Salt and black pepper
  9. Use dry onion, chopped
Instructions to make Cream of Mushroom Soup:
  1. Prepare and Chop mushrooms,set aside chop onions, melt butter with vegetable oil,add onions and garlic, sauté until onions are soft
  2. Add mushrooms cook until it’s water evaporated blend with flour
  3. Add boiled water, salt, pepper. Then add cream. Cover and cook in low flame about10 more minutes serve with parsley.

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