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We hope you got insight from reading it, now let’s go back to guinnes gingerbread recipe. To cook guinnes gingerbread you only need 11 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to prepare Guinnes Gingerbread:
- Prepare butter + for greasing
- Take golden syrup
- Use dark brown sugar
- Prepare guinnes black beer
- Use ground ginger
- Provide ground cinnamon
- Get ground cloves
- Provide plain flour
- Provide baking soda
- Use sour cream
- Get eggs
Instructions to make Guinnes Gingerbread:
- Preheat the oven 170 C. Grease the pan with butter.
- Put butter, golden syrup, brown sugar, guiness beer, ground ginger, cinnamon, ground cloves into a pan and melt gently over low heat
- Take off the heat and whisk in a flour and baking soda. You will need to be patient and whisk throughly to get rid of any lumps.
- Whisk the sour cream and egg together in a jug and then beat into the ginger bread mixture. Whisking again to get a smooth batter.
- Pour this into your lined square tin, and bake for about 45 minutes.
- When it's ready it will be gleamingly risen at the centre and coming away for the tin at the sides.
- Let the gingerbread cool before cutting into slices.
- Enjoy
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