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Before you jump to Homemade Hush Puppies recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.
A lot of us believe that comfort foods are bad for us and that we must avoid them. At times, if the comfort food is a high sugar food or some other junk food, this holds true. Other times, however, comfort foods can be altogether nourishing and it’s good for you to consume them. There are a number of foods that, when you eat them, could better your mood. If you seem to feel a little bit down and you need a happiness pick me up, try some of these.
Eggs, you may be amazed to learn, are terrific at fighting depression. Just see to it that you do not throw out the egg yolk. The yolk is the most essential part of the egg iwhen it comes to helping you cheer up. Eggs, specifically the yolks, are full of B vitamins. The B vitamin family can be fantastic for boosting your mood. This is because these vitamins increase the function of your brain’s neural transmitters (the parts of the brain that affect how you feel). Consume an egg and be happy!
So you see, you don’t need to eat all that junk food when you are wanting to feel better! Try a few of these tips instead.
We hope you got benefit from reading it, now let’s go back to homemade hush puppies recipe. You can cook homemade hush puppies using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to prepare Homemade Hush Puppies:
- You need bowl (for batter)
- You need baking soda
- Get salt
- Prepare Yellow corn meal
- Use all-purpose flour
- Use milk
- Get granulated sugar
- Take ground black pepper
- Use Old bay seasoning
- Provide butter
- Provide egg
- Use onion, minced
- You need vegetable oil
Steps to make Homemade Hush Puppies:
- Mix all dry ingredients together (baking soda, flour, corn meal, sugar, salt, old bay seasoning, black pepper) in a bowl. Make sure the mixture is free of lumps.
- Melt the butter.
- Combine the dry mixture with the egg, milk, and butter in the bowl. (The batter must have a thick consistency; if it is milky add more flour)
- Mince the onion and add to the batter.
- Pour 2 cups of vegetable oil in a saucepan and heat. (TEST: if oil is hot, sprinkle with a pinch of flour. It must sizzle)
- Add a tablespoon of batter to the hot oil. (about four to six will fit)
- Let them cook for about five to eight minutes.
- Take them out and place on a paper towel or cookie rack to cool for about two minutes.
- Serve and enjoy!
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