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We hope you got insight from reading it, now let’s go back to smoked penne and shrimp in pesto sauce recipe. To cook smoked penne and shrimp in pesto sauce you only need 10 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Smoked penne and shrimp in pesto sauce:
- Use 200 gm penne pasta
- Prepare 200 gm prawn
- Take 50 gm fresh basil
- You need 50 gm parmesan cheese
- Prepare 1 clove garlic
- Prepare Salt
- Use Peppercorn
- Prepare Chilli flakes
- Provide 1/2 teaspoon Tabasco sauce
- Take 50 gm fresh cream
Steps to make Smoked penne and shrimp in pesto sauce:
- Boil penne with a little salt.
- Marinade prawn with salt, pepper and Tabasco sauce. Then fry and keep aside.
- Blend basil, fresh cream, garlic clove, black peppercorn and parmesan cheese to a smooth green paste. Your pesto sauce is ready.
- Heat oil. Add whole black peppercorn. When it starts spluttering, add the pesto. Cook for 5-7 minutes.
- Add fried prawns. Continue cooking for another couple of minutes.
- Add the pasta. Mix well. Add crushed black pepper and chilli flakes from the top. Serve hot!
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