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Pad kee mowe or spicy whisky beef stir fry
Pad kee mowe or spicy whisky beef stir fry

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We hope you got benefit from reading it, now let’s go back to pad kee mowe or spicy whisky beef stir fry recipe. To cook pad kee mowe or spicy whisky beef stir fry you only need 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pad kee mowe or spicy whisky beef stir fry:
  1. Take of ground beef
  2. Take mushroom slices
  3. Take of onion
  4. Provide of slices together of sweet green and yellow peppers
  5. Provide of carrot
  6. You need of baby corn slices
  7. You need hand full of sweet basil
  8. Provide spoon of chopped garlic
  9. Provide spoon of chopped thai chillies
  10. Provide spoon of whisky
  11. Get spoon of oyster sauce
  12. You need spoon of fish sauce
  13. Take spoon of sugar
  14. Provide spoon of pepper or if you have fresh pepper corn is the best
  15. You need spoon of oil
Steps to make Pad kee mowe or spicy whisky beef stir fry:
  1. In the heating pan add oil till oil get very hot add garlic and ground beef, fry till the meat is done
  2. Add onion, green and yellow peppers and thai chillies, carrot fry till vegetables cook
  3. Stir ib corn then add whisky, oyster sauce, sugar and fish sauce stir
  4. Add pepper and basil
  5. Make a quick stir fry and served hot

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